Spinach pie – filo filled with herb seasoned spinach and a blend of cheeses, baked to perfection.
Cheese pie – a blend of Greek cheeses, wrapped in Filo and baked to perfection.
Pork shish-ka-bob grilled with seasonings and lemon. Add fresh pita bread or tzatziki for $1 more.
Grape leaves stuffed with rice and spices Add pita bread or tzatziki sauce (cucumber/yogurt) for $1 more.
Appetizer plate with hummus, tzatziki and fiesty feta spread served with fresh pita.
Greek salad mixed with tomoato, red onion, feta, Greek olives, pepperoncini peppers, dressed and served with fresh pita bread.
A Greek salad with a generous topping of gyro, soulvaki, or chicken.
Traditional Greek roasted lamb dinner served with rice pilaf, Greek salad and pita bread. Keep an eye on the grilling area!
Tender chicken breast, leg and thigh baked Greek style and served with rice pilaf, Greek salad and pita bread.
Greek lasagna – Macaroni and seasoned ground beef with a creamy bechamel sauce and baked to perfection. Pasta the Greek way.
Traditional Greek Loukaniko (Greek sausage) served with rice pilaf and fresh pita bread. Add a small salad for a complete meal.
Souvlaki (grilled pork kabob) served with rice pilaf and pita bread.
A blend of beef and lamb, roasted and served with tomato, onion and tzatziki (cucumber/yogurt sauce) on fresh pita bread. Or… Chopped roasted chicken served with tomato, onion, and tzatziki on fresh pita bread.
1/3 lb. ground lamb grilled to perfection with tzatziki (cucumber/yogurt sauce), tomato, and onion on a bun. Or the ULTIMATE Lamb Burger… 1/3 lb. ground lamb grilled to perfection with gyro meat added…and tzatziki (cucumber/yogurt sauce), tomato, and onion...
Grilled pork shish-ka-bob served with otmato, onion, and tzatziki sauce on fresh pita bread.
Traditional Greek sausage served with tzatziki sauce (cucumber/yogurt), onion, and tomato on fresh pita bread.
Sprinkled with a secret Greek seasoning.
A crescent-shaped Greek almond macaroon topped with blanched almonds.
Layers of buttered filo filled with spiced walnuts and syrup, and baked to a golden brown. The baklava is absolutely fantastic, and you should not leave the festival without a taste. Chocolate Baklava – baklava topped with chocolate drizzle.
Sweet egg custard wrapped in filo dough, baked until golden brown, and topped with a honey-sugar syrup.
Vanilla cake filled with custard and topped with chocolate.
A twisted butter cookie. Simplicity and perfection, mastered.
Buttery shortbread cookies dusted with powdered sugar.
Spice cookie dipped in honey and topped with nuts.
Fried egg dough dipped in honey and topped with cinnamon.
A traditional Greek braided sweet bread.
Vanilla ice cream, topped with crumbles of baklava.
Hot, quick fried dough puffs drenched in hot honey and dusted with cinnamon.